Sauce, the best sauce

Make this sauce, and eat it... it only takes 30 minutes, and it is so good.

Get:

- half cup of chopped up chunky good salami
- 1 med. onion
- 3 cloves garlic
- 3/4 can chicken broth
- 1 can tomato sauce (plain canned sauce)
- salt, pepper, herbs if you care, but not necessary
- some crushed red peppers, like the kind you shake on pizza
- half cup of nice red wine

Make:

Put a good amount of olive oil in a pan. heat the pain, cut up the garlic and onion and throw it in. Cook it until the onion is transluscent. add some salt and pepper, throw in the salami. Cook that for about 2 or three minutes, and pour in the wine, the tomato sauce and the broth. add whatever herbs you care about, and the crushed red peppers. Simmer on a lowish heat until the sauce cooks down and is more saucy than liquidy. Pour over pasta or chicken and you are good to go. freaking delicioso